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Cordia Harrington

Cordia Harrington is the President and CEO of Tennessee Bun Company. Prior to baking, she owned three highly successful McDonald's® restaurants in Illinois. Cordia's enthusiasm and passion for her work are highly contagious and are the foundation for her success. Cordia is a graduate of University of Arkansas, Kansai Gaidai and Osaka Japan, and Hamburger University. She has built several successful companies including real estate, fast-food restaurants and commercial bakeries from start-up. Her passion in life is to help others succeed which is a big reason for her success in the business world. She often shares her experiences as a Keynote Speaker. Cordia is a board member of the European Bun Council and the Minnie Pearl Cancer Foundation. She is also a member of the Nashville Chamber of Commerce, YPO, Leadership Nashville, Better Business Bureau; Committee of 200; CEO Organization; Ronald House Charities, and is a deacon at First Presbyterian.

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